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ITALIAN PIZZA KITCHEN DINNER MENU

APPETIZERS

Arancini
deep fried arborio rice balls filled with meat and cheese

Baked Clams
½ dozen baked clams (please allow 30 minutes)

Bruschetta
tomatoes, basil, and parmesan drizzled with balsamic glaze and EVOO

Buratta
crostini, semi-sundried tomatoes, and pesto

Clams or Mussels
choice of red or white sauce

Grilled Octopus
garlic, lemon, EVOO, and aged balsamic

Polpette
meatballs in a vodka and marinara sauce split, topped with ricotta and basil

Sausage and Peppers
char-grilled Italian sausage with roasted peppers and onions

Involtini
rolled eggplant stuffed with ricotta 

Stuffed Mushrooms
stuffed with sausage, spinach, and cheese

Shrimp and Artichoke
dusted with breadcrumbs in a lemon garlic butter sauce

Fried Polenta
golden fried ground corn patty served with marinara

Tavolata
assortment of cured meats, cheeses, fig jam, and crostini

Chicken Wings
traditional or boneless
buffalo, bbq, Asian ginger, tropical rum, chipotle, atomic, sweet cilantro habanero, or Kentucky bourbon

Calamari
grilled or fried

Spinach Artichoke Dip
a creamy spinach and artichoke dip with roasted red peppers and served with crostinis

Chipotle Bacon Cheddar Fries
fries drizzled with chipotle ranch, topped with cheddar cheese and crumbled bacon

Pazzo Fries
soaked in beef au jus topped with melted mozzarella, cheddar cheese and crispy bacon

Pesto Mozzarella Fries
tossed in homemade pesto and smothered in melted mozzarella

PASTA

Vodka Sauce
choice of cavatelli or rigatoni

Fettuccine Alfredo
homemade pasta in a rich and creamy alfredo sauce

Baked Mostaccioli
baked with marinara and mozzarella

Linguini
shrimp, broccoli, garlic, and white wine sauce

Gnocchi Florentine
sautéed spinach, plum tomatoes, garlic, and oil, tossed with ricotta and parmesan

Ravioli
choice of meat or cheese filled ravioli in marinara sauce

Linguini with Clams or Mussels
choice of white wine sauce or a pomodoro sauce

Spaghetti & Meatballs
marinara sauce topped with three meatballs

Linguini Calamari
squid in a fresh pomodoro basil sauce

Lasagna
layers of pasta with meat, cheeses, and marinara sauce

Portofino
linguini, mussels, clams, shrimp, plum tomatoes, and garlic

Pappardelle
braised short ribs in a rich red wine tomato sauce

Rotolo
rolled and filled with ricotta cheese and spinach topped with vodka sauce

Rigatoni Campagnola
Italian sausage, mushrooms, and onions in a brandy tomato cream sauce

Shrimp Diavolo
shrimp, calabrian chile peppers, linguini in a san marzano tomato sauce

Tortellini Veneziana
cheese filled tortellini, creamy alfredo sauce, prosciutto, peas and mushrooms

ENTREES

Bone In Pork Shank
bone-in pork shank, onions, garlic, and mushrooms in a marsala demi

Chicken Francese
pan fried egg battered chicken and broccoli in a lemon butter sauce

Chicken Marsala
chicken, wild mushrooms, marsala wine, and spaghetti

Chicken Vesuvio
boneless chicken breast, sautéed garlic, herbs, white wine, sliced potatoes, and spaghetti

Fish Fry
beer battered and crispy fried, served with coleslaw and fries

Grigliata
grilled octopus, calamari, roasted red pepper, zucchini, artichokes, and lemon balsamic vinaigrette

Bourbon Glazed Pork Chop
served with rosemary potatoes, grilled asparagus, onions, and mushrooms

Whitefish
parmesan crusted topped on a bed of arugula and topped with bruschetta served
with mini roasted russet potatoes

Parmigiana
choice of chicken or eggplant, breaded and fried, topped with marinara sauce and melted mozzarella on a bed of mostaccioli

Salmon John’s Way
fire braised salmon, sweet and spicy calabrian pepper glaze, broccoli, and rice

Salmon Polenta
fire-roasted salmon, spinach, polenta, and lemon buerre blanc sauce

Seafood Risotto
creamy risotto with mussels, clams, shrimp, and calamari

ON A BUN

choice of burger or chicken on a brioche bun
garnished with lettuce and tomato
served with fries

Aloha
cheddar cheese, crispy bacon, 2 onion rings, pineapples, and tropical rum sauce

Firehouse
crispy jalapenos, bacon, melted mozzarella, red pepper flakes, and chipotle ranch

Hangover
crispy smoked bacon, american cheese, and fried egg

Bacon & Bleu
bacon, crumbled bleu cheese, and grilled onions

M.O.B
sauteed mushroom, onions, crispy bacon with melted mozzarella cheese

Italiano
fresh Mozzarella, tomato, pesto, and balsamic glaze drizzle

WRAPS & SUBS

wraps served on a spinach tortilla with fries
 
Buffalo
grilled chicken breast, buffalo sauce, fresh mixed greens, tomatoes, and ranch dressing

Caesar
grilled chicken, shaved parmesan, caesar dressing, and romaine lettuce

Raspberry Walnut
grilled chicken, cucumbers, tomatoes, candied walnuts, mixed greens, and raspberry vinaigrette

BBQ Bacon
grilled chicken, bacon, shredded cheddar, mixed greens, bbq sauce, and ranch dressing

Italian Sub
mortadella, capicola, salami, mozzarella, lettuce, tomatoes, and Italian dressing

Caprese Sub
fresh slices of mozzarella, ripe tomatoes, and pesto sauce with extra virgin olive oil and balsamic glaze

 

PIZZAS

Create Your Own

Crust
Thin
Gluten Free
Cauliflower (gluten free)
Toppings

10"    14"
 

serves         1     2-3

 

SPECIALTY PIZZAS


10” or  14”

Arugula Prosciutto
extra thin crust, olive oil, mozzarella, topped with
arugula, plum tomatoes, and prosciutto

BBQ Deluxe sausage, bacon, onions, and BBQ sauce

Buffalo Chicken chicken buffalo sauce, bacon, onion, fresh tomatoes,
and ranch sauce

Bianca fresh ricotta, mozzarella, parmigiana cheese, fresh garlic, EVOO,
broccoli or spinach

Italian Beef Special Italian beef, hot giardiniera, green peppers,
and onions

Hawaiian BBQ sauce, canadian bacon, and pineapple

Florentine spinach, ricotta, fresh garlic, and tomatoes

IPK Special sausage, green peppers, mushrooms, and onions

KID'S MENU

Cheeseburger
french fries or mixed vegetables

Chicken Parmigiana
red sauce, mozzarella, mostaccioli, parmesan

Chicken Tenders
served with french fries or mixed veggies

Pasta
choice of mostaccioli or spaghetti with marinara or butter sauce

Pizza
kid’s size cheese pizza 

 

DRINKS

Soda: coke, diet coke, sprite, root beer
Sparkling Water
Lemonade
Fresh Brewed Iced Tea
Pot of Tea TAZO: passion, earl grey, green zen

COFFEE

served with biscotti

Espresso regular or decaffeinated
solo
doppio
American
Cappucino
Cafe Latte espresso with steamed milk,
vanilla, caramel, hazelnut


 

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